Ingredients
Method
- Soak your dates in warm water for 5 minutes if they’re firm.
- Add all ingredients except the chocolate chips to a blender. Blend until creamy.
- Stir in the chocolate chips or pulse briefly to keep them chunky.
- Pour into a glass and enjoy immediately.
- Pro Tip: For a frostier milkshake, freeze the banana overnight and add more ice cubes.
