Do you juice? Have you ever baked with the pulp? What are you waiting for? These Morning Glory Muffins will quickly become your favorite muffin.
Easy Chicken Tostadas
Are you ready to elevate your next taco night with Easy Chicken Tostadas? I get it, tacos are a household staple. Wait. Mexican food, in general, is a household staple. At least at our house, it’s a couple of times…
Healthy Jalapeño Poppers
Did you crush it yesterday? There’s nothing better than Jalapeño Poppers or a new week. It feels like a fresh start. This weekend we hung out at the house, ran around the hood, and cooked some delicious eats. Oh, you…
Nut Butter Twix Bars
Did someone say Nut Butter Twix Bar?! Yes, I did. If there’s one combo that calls my name, it’s PB & Chocolate. I don’t know what it is, but I just can’t quit it. These faux nut butter Twix bars…
Turkey Meatballs with Zoodles
Do you prefer meatballs with noodles or zoodles? That’s the real question. With summer upon us, I’ve found that I’m gravitating towards lighter dishes. Like zoodles or even salads for dinner. While you can buy zoodles at any store, I…
DIY Lox and Bagels
Are you missing your favorite bagel shop? Yeah, we are too! Yesterday, I made Lox and Bagels! Damn, they were tasty. All I needed was some fresh-squeezed juice to round out this breakfast. Oh, wait I have a juicer coming…
Travel Guide: Death Valley National Park
by @agirlcalledfred A land of lost rivers, with little in it to love; yet a land that once visited must be come back to inevitably. Mary Austin I really can’t think of a better quote to describe Death Valley National…
Chia Seed Pudding
Is chia seed pudding having a moment, again? I think so! I remember 5+ years ago when it was all the rage. Maybe it never faded into the darkness, but last month I started making it again. Dang, I forgot…
Protein Almond Butter Granola
Raise your hand if you love Granola. Yay, I knew I was in good company! But have you made granola?! Over the last year, I’ve been playing around with homemade granola. While I’ve made a few winners, I knocked it…
Gluten-Free Zucchini Bread
The baking continues! Last week I made banana bread and this week its gluten-free zucchini bread. I even started making sourdough bread again! Like many of you, I’m going through my cabinet and trying to use up what I have…
